Seafood
3 posts
Coconut Milk Poached Kobia in a Tagine with Dill and Lemon
Tender kobia fish gently poached in coconut milk using a traditional tagine pot, finished with fresh dill and bright lemon.
Finnish Salmon Soup (Lohikeitto)
Creamy Finnish salmon soup (Lohikeitto). A traditional, hearty soup with salmon, potatoes, and dill in a creamy broth. Perfect for cold weather.
Classic Salmon Croquettes
A simple recipe for classic salmon croquettes using canned or leftover salmon, perfect for creating a quick, budget-friendly weeknight dinner.